Heat water to 75 C. Add ingredients listed in Part A in the order stated. Proceed after each addition is clear and uniform. Maintain 70-75 C. Premix the "Merquat" S in the "Hamposyl" L-30 and add as Part B at 50 C. Add protein and continue mixing. Add fragrance, preservative, and dye at 40 C. pH adjusted to 7.0 with citric acid. Visc.: 2000 cps @ 25 C.