配方类型:

FOOD PRODUCTS

配方说明:

Sauce Dressing for Salads

配方组成:

Cider Vinegar (50-grain)/5 gal
Tomato Juice/1 gal
Salt/2 lb
Pectin No.100/6 oz
Salad Oil/10 gal
"Spiceolate" Sauce Dressing/2 oz
Paprika/0.5 lb

配制方法:

This Formula will make 16 gallons. The less oil used in this formula, the less flavor is required.
Mix the pectin with the paprika, the "Spiceolate" and salt with the oil.
Then add, all at one time, the vinegar and tomato juice. Agitate continually for 10 or 15 minutes until the sugar and salt are dissolved and the product is smooth.
If garlic is desirable in this dressing, add 0.5 oz "Spiceolate" garlic, to the batch.