配方类型:

FOOD PRODUCTS

配方说明:

All-Vegetable "Frankfurter" (No.2)

配方组成:

Food Coloring
Water/600
Hydrolyzed Vegetable Protein/26
Trisodium Phosphate (12H2O)/26
Seasonings and Flavorings/10
"Promine"-R/205
Lecithin/4
Hydrogenated Vegetable Oil/120

配制方法:

Add "Promine"-R to 500 parts of water and mix thoroughly in the Hobart-type mixer (or equivalent) using a flat beater. Dissolve the trisodium phosphate in the remaining 100 parts of water, add this to the "Promine"-R mixture, and mix for about 5 minutes. Melt the hydrogenated vegetable oil and lecithin together, adding this to the mixture with the rest of the ingredients, and mix to a smooth emulsion. Finish as described for No.1