配方类型:

FOOD PRODUCTS

配方说明:

Frappe

配方组成:

Spray-Process Finely Powdered Albumin/1
Corn Syrup/50
Invert Sugar/50

配制方法:

Place the invert sugar cold into an upright beater, add the spray-process albumin, and mix thoroughly. Meanwhile, heat the corn syrup at approximately 200 to 220'F, add this to the invert sugaralbumin mixture and beat until light.