配方类型:

FOOD PRODUCTS

配方说明:

Salting Peanuts in Shells

配方组成:

配制方法:

Prepare a supersaturated salt solution and pump this brine into a steam-jacketed kettle, into which a wire-mesh basket containing peanuts inn shells is lowered. Secure the cover on the kettle and heat the brine just short of the boiling point. Continue heating so that the low vapor pressure created within the kettle will force the brine into the permeable peanut shell.
Now turn off the steam, open the kettle, and remove the basket of nuts.
After draining the brine from the peanuts, transfer them into a rotary dryer. Thus driving off the moisture leaves salt crystals inside the shells.
Finally, put the peanuts inn a revolving oven, heated to about 800'F, timing this operation according to the roast desired.