The following formulas represent typical formulations for beverages in which the sugar is added by the consumer. The package would contain 1 ounce of powder and make 2 quarts of beverage Citric Acid, Anhydrous/25.0 Dextrose/171.6 Imitation Raspberry (Dry Flavor) ("Flav-O-Lok" 3X)/1.4 Certified Red Ponceaux 3R/2.0
配制方法:
The citric acid content of the above formula applies generally to red fruit flavors.