Walnut Flavor/To suit "Primex"/1 lb Water/4 oz Black Walnuts/1 lb Salt/1 oz "Cinacoa"/8 oz Pastry Flour/1 lb, 8 oz Granulated Sugar/2 lb, 8 oz Whole Eggs/12 oz Glucose/12 oz
配制方法:
Scale all ingredients into a mixing bowl. Mix at moderate speed to a smooth dough. Scale approximately 9 lb into a greased and papered bun pan. Bake light at 375 to 400'F. Cool and cut into squares or bars.