The glycerol, Irish Moss, water, and minor amounts of preservative and sweetener are mixed and heated to about 170'F to yield a gel-like mass. The sarcoside is added with agitation to form a homogeneous mass, after which the polishing agents are incorporated in powder form. After cooling and adding the flavors the mass is milled, deaerated, and strained to produce a smooth, homogeneous cream paste, which is filled into collapsible aluminum or lead tubes. This dental cream is practically neutral.
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