Cetyl Alcohol/3 Preservative as needed Melt all fats and zinc stearate and heat to 90'C. Dissolve glycerol and preservatives in water and heat to 90'C. Add second mixture to first with rapid agitation. Drop temperature to 55'C and add slowly to CMC solution. No. Glycerol/6.0 Cellulose gum (CMC-7HP, 2% solution)/37.5 Water/33.0 Spermaceti/5 Starch/10.0 Methylparaben/0.1 Water/63.5 Tallow Soap chips/25.0 Stearic Acid/1.5 Total/100.0 Polyoxyethylene Sorbitan Monooleate/2 Silicone Oil/10 Stearic Acid T.P./10 Stearic Acid/15.0 Emulsifier ("Span 60")/2.0 Distilled Water/70 Emulsifier ("Tween 60")/2.0 Zinc stearate/5.0
配制方法:
Dissolve soap in hot water. Add starch and stir until cream is uniform. Then add molten stearic acid and 0.1% of methyl "Parasept" dissolved in twice its weight of propylene glycol.