配方类型:

FOODS & BEVERAGES

配方说明:

Potato Bread

配方组成:

Yeast/1 oz.
Sugar
Milk/4 oz.
Flour, white/1 gallon
Salt/optional
Yeast food/6 oz.
Softener/8 oz.
"Reddi-Sponge"/6 oz.
Water/7 oz.
Flour/13 lbs.
Shortening/4 oz.

配制方法:

Scale all ingredients into mix bowl.
Mix to thorough development.
Mixed dough temperature: 82-86'F.
Floor time: 45-15 minutes (longer time with lower temperature).
Proof: Slightly less to normal.
Bake time: Normal.