Citric Acid (USP)/12.0 g Sodium Benzoate (USP)/1.0 g "Sorbo" Sorbitol/350.0 ml Flavor/q.s. Ferrous Sulfate (USP)/135.0 g Water, q.s./1000.0 ml Glycerin (USP)/50.0 ml
配制方法:
Dissolve ferrous sulfate and sodium benzoate in 400 ml of water. Add "Sorbo" and glycerin. Dissolve citric acid in 50 ml of water and add to above solution. Add flavor and sufficient water to make 1000 ml.