Weigh and add 1-5 into a container and begin stirring and heating. Heat the blend to 73-75'C. Weigh and add 6-10 into another container and begin stirring and heating. Heat the blend to 73-75'C. When both blends are at 73-75'C add the water containing the blend to that containing the "Grillocin". Mix during the addition and through the entire cooling period. Cool the batch to 40-43'C and add the remainder of the ingredients. Continue cooling to 25-30'C and package.