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配方类型:
FOOD PRODUCTS
配方说明:
Sugarless Chocolate Brownie
配方组成:
Vegetable Shortening/200.0
"Veltol"-Plus (ethyl maltol)/0.01
C: Cake Flour/100.0
B: Whole Egg/140.0
Sorbitol Crystalline (powder)/150.0
A: Unsweetened Chocolate/75.0
Salt/3.0
Vanilla (to taste)/1.0
Baking Powder/3.0
配制方法:
Melt A. Beat B for 10 min. Add A to B. Mix until smooth. Fold in C.
Mix until smooth. Scale 16 oz into 8-in. cake pan. Bake at 350 F for 25 min.
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