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配方类型:
FOOD PRODUCTS
配方说明:
Eggless Custard
配方组成:
"Redisol" 4/9.50
"Emplex"/.50
Powdered Shortening/2.75
B: "Kopald"/8.00
A: Sugar/9.75
C: Water-Boiling/160.25
Salt/1.75
配制方法:
A-Combine dry ingredients into uniform mix.
B-Combine with above, blend in a mixer and whip for 10 min or until desired specific gravity is obtained (approx.0.75.).
C-Meter shortening into blend; mix and pass through finisher if to be stored.
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