Vitamin B2 (riboflavin)/1.5 mg Per Tablet Blend all ingredients, slug and pass through a 20-mesh screen. Compress on 3/8 in. standard concave punch to a hardness of 7-8 kg (Strong-Cobb-Arner tester). FORMULA No.2 (Wet Granulation Vitamin D (coated)/400 USP units Per Tablet Vitamin B6 (pyridoxine hydrochloride/1.0 mg Per Tablet Vitamin B12 (cyanocobalamin)/2.0 ug Per Tablet Niacinamide/10.0 mg Per Tablet Calcium Pantothenate/3.0 mg Per Tablet Niacinamide/10.0 mg Per Tablet Sodium Saccharin/0.3 mg Per Tablet Flavor/q.s. Per Tablet Mannitol USP (powdered)/234.8 mg Per Tablet Starch/6.5 mg Per Tablet Magnesium Stearate/6.5 mg Per Tablet Talc/7.0 mg Per Tablet Sodium Saccharin/1.1 mg Per Tablet Vitamin B2 (riboflavin)/1.5 mg Per Tablet Flavor/q.s. Per Tablet Mannitol USP (powdered)/236.2 mg Per Tablet Starch/16.6 mg Per Tablet Vitamin C (ascorbic acid) (coated)/60.0 mg Per Tablet Magnesium Stearate/6
配制方法:
Blend the mannitol, saccharin and acacia with 10% of the riboflavin and all other vitamins except A, D and C. Granulate this blend with water. Dry at 120'F, pass through a 16-mesh screen and add flavor. Mix ascorbic acid with magnesium stearate, and mix vitamins A and D with remainder of riboflavin. Add these and the talc to the previous mixture and mix well. Compress on 3/8 in. concave punch to a hardness of 7-8 kg (Strong-Cobb-Arner tester).