Mix and cream ingredients ingredients in part A. Combine ingredients in Part B, add to Part A and beat in until smooth. Dry mix Part C and add to Parts A and B. When smooth, add oats (Part D) and mix well. Drop 2 in. apart on well-greased cookie sheet. Bake at 350 F until lightly browned. Note: Nut meats and raisins may be added with the rolled oats. 50 g of each was added to this formula.