配方类型:

BEVERAGES AND FOODS

配方说明:

Batter (Tempura Batter)

配方组成:

Shortening/-
Dextrose/-
Salt/6.0
Corn Flour/24.0
MSG/1.0
White Pepper/0.1
SAPP/1.5
MicroQuick WC-595 Stabilizer/4.0
Baking Soda/1.5
Pregel Starch/2.0
Wheat Flour/59.9
Whole Egg Solids/-

配制方法:

Blend all dry ingredients.
Water/dry mix ratio to prepare finished batters: Adhesion---(42.6% solids) one part dry mix to 1.35 parts water Tempura---(45.5% solids) one part dry mix to 1.2 parts water