Add the dry blend of Veegum and Rhodigel to the water slowly, agitating at maximum available shear until smooth. Mix Part B until uniform and add to Part A. Mix until smooth and uniform. Consistency: Low viscosity. Suggested Packaging: Bottle. Note: Veegum HS is used in this formula for its optimum electrolyte stability while effectively suspending the hydroxide acitves. With xanthan gum it provides a nonthixotropic system which does not thicken on storage and remains freely flowable without excessive settling. Sorbitol is added to improve mouth feel and provide sweetening.