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配方类型:
FOOD PRODUCTS
配方说明:
Imitation Milk
配方组成:
Demineralized whey solids/6.5
"Avicel" RC-581/0.4
Vegetable fat/3.5
"Durlac" 100/0.3
Water/88.2
Salt/0.1
Sodium caseinate/1.0
Flavor and color/Optional
配制方法:
Add "Avicel" to 70'F water and agitate until dispersed. Heat dispersion to 110'F. Dry blend whey solids, sodium caseinate, and salt.
Add to water dispersion. Combine vegetable fat with emulsifier, then add mixture to dispersion. Pasteurize dispersion at 160'F for 30 minutes.
Homogenize on two-stage homogenizer at 2000 and 500 psi. Cool rapidly to 40'F before packaging.
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