配方类型:

FOODS, BEVERAGES & FLAVORS

配方说明:

Candy Pan Coating

配方组成:

Pregelatinized (PG) starch:
PG OH-HA 70%, %
PG waxy enzyme thinner, %/55.6%
PG waxy oxidized, %/16.6
PG OHP-HA (70%), thin boiling, %/5.6
PG waxy thin boiling, %
Other ingredients
Gelatin, %/16.6
Sucrose, %/5.6
PG OH-HA 70%, %
Pregelatinized (PG) starch:
PG OH-HA 70%, %/5.6
PG waxy enzyme thinner, %/55.6
PG waxy oxidized, %/16.6
PG OHP-HA (70%), thin boiling, %/16.6
PG waxy thin boiling, %
Gelatin, %
Sucrose, %/5.6
Pregelatinized (PG) starch:
PG OH-HA 70%, %/38.1
PG waxy enzyme thinner, %/38.1
PG waxy oxidized, %
PG OHP-HA (70%), thin boiling, %
PG waxy thin boiling, %/4.8
Gelatin, %/9.5
Sucrose, %/9.5
Pregelatinized (PG) starch:
Pregelatinized (PG) starch:
PG OH-HA 70%, %/38.1
PG waxy enzyme thinner, %/38.1
PG waxy oxidized, %
PG OHP-HA (70%), thin boiling, %
PG waxy thin boiling, %/14.3
Gelatin, %
Sucrose, %/9.5
PG OHP-HA (70%), thin

配制方法:

Pregelatinized hydroxypropylated 70% amylose starch containing on average 10% added hydroxypropyl groups.