"Igepon' AC-78 (83% solids)/39.0 Blend the "Vancide" 89RE in part of the "Igepon"; then add balance of "Igepon" and blend well. heat B to 70-75'C. Add I to II with agitation, mix until uniform. Press into bar or cake. Note: The final pH should be about 5.0. No. Glycerol monostearate, acid stable/5.5 Stearyl alcohol/7.5 "Modulan"/3.0 Polyethylene glycol 6000/13.0 Citric acid/0.7 Water/9.0 Water/9.5 B: Citric acid/0.5 A: "Vancide" 89RE/1.0 A: "Vancide" 89RE/1.0 "Veegum" F/1.0 "Igepal" DM-970/50.0 "Igepon" AC-78 (83% solids)/57.3 B: Cetyl alchol/2.0
配制方法:
Blend the "Vancide" 89RE and "Veegum" Fin part of "Igepon"; then add balance of "Igepon" and blend well. Heat B to 70-75'C. Add I to II with agitation until uniform. Press into bar or cake.