配方类型:

FOODS

配方说明:

"Beef" Stroganoff

配方组成:

Water/18.900
cider vinegar/0.100
Group I
Flour: all-purpose/3.400
Salt/0.056
Pepper/0.004
Nutmeg/0.002
Soy Sauce/1.900
Carable Coloring/0.038
Butter/1.900
Water/34.400
"TVP": Seasoned Chunks/4.100
Sour Cream/21.200
Butter/2.700
Onion: chopped/3.400
Sliced Mushrooms: canned, drained/6.800
Au Jus Seasoning/0.800

配制方法:

1. Combine Group I ingredients in suitable cooking container, cover, and cook for 10 minutes at a gentle boil.
2. Saute onions with butter in Group II, add mushrooms and Group I ingredients.
3. Combine Group III ingredients, then add Group I and Group II ingredients.
4. Prepare 3/4 cup rice or noodles.
5. Heat combined Group I, II, and III to serving temperature and add sour cream.
6. Serve stroganoff with rice or noodles.