配方类型:

COSMETICS

配方说明:

Egg Shampoo

配方组成:

2. "culverol" YM Special/30.00
9. Perfume (Stable in Proteins & Amino Acids)/0.15
5. sodium Chloride/0.40
3. Ethyleneglycol Monostearate/2.00
6. Phosphoric Acid (85.5%)/0.02
1. Hot Tap Water/65.13
7. Sodium Benzoate/0.20
4. Whole Fresh Eggs/2.00
8. Color, & Chelating Agent/0.10

配制方法:

A. Mix (A) at 150-160'F for at least one-half hour.
B. Add (B) in order at 80-90'F.