配方类型:

FOOD PRODUCTS

配方说明:

Orange Oil Emulsion

配方组成:

Color/1.0-2.0
Pulp/5.0-8.0
Water/58.0-76.5
Propylene glycol/8.0-15.0
Powdered gum tragacanth/1.5-2.0
Oil, orange/8.0-15.0

配制方法:

Hydrate the gum before adding oil and solvent. Homogenize after mixing.