配方类型:

FOOD PRODUCTS

配方说明:

Caramel Apple Topping

配方组成:

Sucrose/5 lb.
Sucrose/-
Coconut oil 92'/3 lb.
Water/8 oz.
Sweetened condensed whole milk/-
Coconut oil 92'/-
Salt/4 oz.
Water/2 lb.
B: Vanilla/4 oz.
Salt/-
A: "Fro-Dex" 42/13 lb.
B: Vanilla/-
Sweetened condensed whole milk/20 lb.
A: "Fro-Dex" 42/8 oz.

配制方法:

Blend A well with good agitation. Heat to 240'F. Cool to 200'F. and add B. Dipping temperature 180-200'F.